Everybody loves chocolate. There’s dark chocolate, milk chocolate and even white chocolate, but they all start with beans from the cacoa plant theobroma cacao, also known as the Chocolate Fruit Tree.
Researchers are working on using mathematics to help stop the spread CHOCOLATE lovers beware: the sweet indulgence is facing a bitter crisis as the swollen shoot cacao tree virus threatens global ...
When the packaging of any chocolate bar posher than a Dairy Milk talks of ‘carefully selected beans’, ‘sustainable sourcing’ and ‘fair pay’ to cacao farmers, it isn't easy to pin down what these ...
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