When chicken eggs injected with 20-25 mg of emetine dihydrochloride were distributed along 3 different 0.7-1.0-km transects, mammalian predators that had been feeding on untreated eggs developed a ...

There are foods we like, their foods we could eat based on situations and their foods we cannot stand. This adverse reaction to certain foods when encountering food due to adverse post ingestion ...

Social buffering occurs when the presence of a partner mitigates the stress response of an individual. In two experiments, we assessed the effects of social buffering in dairy calves, with and without ...

Conditioned taste aversion (CTA) occurs when you associate the taste of certain foods with symptoms of an illness. Taste aversions are relatively common in humans. They are an adaptive trait that goes ...

A taste aversion is a tendency to avoid or make negative associations with a food that you ate just before getting sick. Many people have taste aversions and they’re often the subject of conversations ...