Throughout all of BC’s dining halls, over 60 percent of student meals are taken to-go, using containers that probably won’t make their way back to a recycling bin. To address this concern, BC Dining ...

After eating their takeout meals, participating customers place used containers in bins to be collected daily and sanitized for reuse. That’s to offset the monetary and environmental costs of ...

William & Mary Dining Services is thrilled to launch the new Choose to Reuse program on campus. The program offers reusable containers to William & Mary students eating in the dining halls in order to ...

ANN ARBOR, MI -- Trash-free takeout is possible at some Ann Arbor businesses, but owners say the program needs more support to be really successful. A returnable container program launched in Ann ...

The Deposit Beverage Container program, which reimburses consumers 5 cents per container, has recycled over 10 billion containers since 2005. Under this program, distributors pay a 5-cent container ...