French fries, cheese curds and gravy. That’s all it takes to make poutine. But during this year’s La Poutine Week, the quintessential Canadian dish is taking on a global flavour. Around 120 ...
If you have a penchant for poutine, you're in luck. The annual food festival La Poutine Week is back from Feb. 1-14. Returning for its 11th year, the cross-Canada food festival features about 960 ...
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