In her newest book, “FOOD 52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People,” Kristen Miglore compiles 100-plus recipes from acclaimed cooks to teach very desirable techniques — ...

As the Whole Foods Co-op was planning for a bigger building, a classroom with a teaching kitchen was sometimes "in" and sometimes "out." Thank goodness it ended up "in." The colorful new space on the ...

Don't let these common cooking mistakes sabotage your next meal. Starting any cooking project can feel overwhelming with so many moving parts -- choosing the right ingredients, mastering prep ...

Take your kitchen skills to the next level with these virtual cooking classes taught by world-class chefs. If you’ve found yourself in a cooking rut after spending the last three years making most of ...

This post may contain links from our sponsors and affiliates, and Flywheel Publishing may receive compensation for actions taken through them. Home cooks all know the frustration of starting dinner ...

Cooking is easy — or so it seems in recipes written with scant directions and TikTok videos that result in expertly prepared dishes in a matter of seconds. But if you’ve never really sauteed onions or ...

When most of the country was homebound for months because of the COVID-19 pandemic, some people undoubtedly found new hobbies. One new activity a lot of people took on was cooking. Trying out new ...

Wellness and nutrition are a key value here at the University of North Dakota, and there are many different opportunities to learn about and practice these topics. One of these opportunities is ...

Starting any cooking project can feel overwhelming with so many moving parts -- choosing the right ingredients, mastering prep techniques and executing. Even experienced chefs face their share of ...