Jay Shah is a Lead Hardware Engineer at Caldo, specializing in robotics, automation and sustainable food technology. In the race to automate the commercial kitchen, robotics engineers face a uniquely ...

Fast food could get even faster — with the help of robots. MIT engineering students Kale Rogers, Michael Farid, Braden Knight, and Luke Schlueter invented a fully automated mini-restaurant called ...

Shoppers at a REWE supermarket in Düsseldorf, Germany, are now witnessing what could be the future of food retail. A fully autonomous kitchen that prepares fresh meals without a single human cook.

Sunday Robotics dropped a new video of their robot Memo in action performing pick-and-place actions with various objects.

A hospital in Germany already has robots making meals. The automated system was tested in a ghost kitchen, and could be a solution to the shortage of skilled staff in Germany’s food service industry.

In Los Gatos, a restaurant is turning heads with Burger Bots, a robotic kitchen experience that offers a new twist on burgers and fries by enhancing efficiency without replacing human staff. Owner ...

Efficient motion planning is crucial in robotic systems, especially in the fast-paced world of commercial kitchens. For Miso’s customers, optimized motion means faster task completion, less downtime, ...

PHILADELPHIA - Aramark (NYSE:ARMK), a $10.25 billion food service giant with operations across 16 countries, has invested in RoboEatz Autonomous Robotic Kitchen (ARK) technology to provide ...