Salt is a vital component of daily life, enhancing flavors and elevating the taste of food. While it is often inexpensive and readily available, certain types of salt come with a hefty price tag due ...

The Tentative Lists of States Parties are published by the World Heritage Centre at its website and/or in working documents in order to ensure transparency, access to information and to facilitate ...

Ms Judith Katusabe, a resident of Kibiro Village in Kigorobya County, Hoima District, has for the last 20 years been scraping the soil on her land using a metallic plate. The 40-year-old considers the ...

Sandy, a third-generation saltmaker at Panayunan in Botolan, Zambales, holds fistfuls of salt and earth, the product and raw material, respectively, in the processing of asin sa buy-o, Zambales’s ...

Sri Lanka’s Northern and Eastern provinces are ideal locations for establishing salterns, which could support ancillary domestic industries creating a range of new employment opportunities for the ...

The current shortage of salt is due to the lack of domestic salt production. The picture shows the Hambantota saltern which has not made proper preparations to have salt beds ready to aid production ...

• Comprehensive field evaporation trials at Lake Way are successfully producing substantial volumes of potassium Harvest Salts validating the modelled salt production process. • Field evaporation ...