How to Make Samosa at Home: It is not possible that it is the rainy season and you don't feel like eating something spicy. This is the reason why samosas, pakodas, tikkis, and chaat are available in ...

Samosas, small filled pastries originating from South Asia, are a popular street food in countries like India and Pakistan, but they're well known and appreciated in many parts of the world. Though ...

Prepare the Filling: In a bowl, mix together the shredded chicken, pizza sauce, mozzarella cheese, bell peppers, onions, olives, oregano, basil, salt, and pepper. Adjust the seasoning to taste.

Recently, I attended my niece's impromptu birthday party. Despite my sister feeling under the weather, she decided to throw a last-minute celebration for her 8-year-old. As we all know, kids' birthday ...

Name a better pair, we'll wait. A hot steaming plate of bhajiya paired with a warm cup of chai really elevates the cool weather. While onion and potato pakoda are the family favourite in every ...

This unique chaat here is a lip-smacking recipe made with an all-time favourite snack- samosa. Topped with humongous amount of sweet and spicy chutneys, this chaat is sure to set your taste buds ...

If you explore the realm of Indian street food, you will be spoilt for choices. From spicy chaat to crispy pakoda and healthy chana jor garam - options are many. In fact, every region in India has its ...

They are triangle-shaped, golden-brown fried, crispy and flaky on the outside, tasty, juicy filling and one is never enough. Samosa is one of the most popular snacks on the streets of Accra. This deep ...