All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. Some of ...

My go-to for tequila is usually a bright and biting, agave-forward, unaged tequila. ~Maybe~ I’ll reach for a reposado if I’m feeling a bit mellow or want to add complexity and nuance to a cocktail.

We may receive a commission on purchases made from links. For many, the only way they ever taste tequila is when it is mixed in with juices, a liqueur or two, some sugar, some salt, and a lime wedge.

Tequila is one of the most popular spirits today. According to the Distilled Spirits Council, an industry advocacy group, Tequila is the fastest growing spirit in the US, with revenue in the category ...

Rooted in heritage and driven by a commitment to pushing the boundaries of taste, 1800 Tequila celebrates what it means to be truly taste-obsessed – in every detail, sip, and pour JERSEY CITY, N.J., ...

Get ready to head to Eastern Market to taste tequila for a good cause. It’s all part of the Detroit Tequila Festival, which will feature more than 80 different tequilas. The Detroit Tequila Festival ...