Nat King Cole crooning that first line from “The Christmas Song” sends holiday vibes buzzing wherever you are. But have you smelled, tasted or even seen a freshly roasted chestnut? Until a few years ...

A quick five-minute stir-fry with water chestnuts and capsicum is just the dish for a healthy, easy meal. This colorful ...

500g of chestnuts.water.use a sharp knife to make a long cut or a cross at the top.soak them in water for 10-15 minutes.15 minutes later...I recommend using an old or used pan to roast the chestnuts.

Main Dish: The capon, a tender meat that we enjoy for Christmas and/or New Year's. Stuffed with minced veal, small vegetables ...

Use whole, unsweetened, ready peeled chestnuts for this recipe. You can either buy them in tins or in packets from the supermarket. This is quite a quick recipe for a casserole (many of which require ...

1. Soak the dried cranberries in the rum at room temperature for at least 1 hour. 2. Beat the cream until soft peaks form. 3. In another bowl, beat together the chestnut puree and icing sugar. Beat in ...

If you're foraging for wild chestnuts, don't confuse edible sweet chestnuts with unrelated (and inedible) horse chestnuts - also known as conkers. Wild British sweet chestnuts are not fully ripe until ...

At the end of October, the streets of many European cities are filled with the aroma of roasted chestnuts. For many, this fruit has become a symbol of the autumn season and an invariable attribute of ...