Chef Michael Feker has expanded eligibility for the 2026 Flavor Soldiers Program, announcing that a limited number of ...

Mychal’s Learning Place in Hawthorne is one of 20 national recipents of the Jacques Pépin Foundation’s Winter 2026 culinary ...

Pyramid Wilmar, a leading name in the food manufacturing and marketing industry in Sri Lanka, successfully concluded its ...

Chef Edward Qualles developed the savory pastries while working for the Missouri-Kansas-Texas railroad, where he once cooked ...

After a standout first year, the two-time Emmy-nominated chef expands her partnership with innovative virtual mentoring, campus events, and an international on-the-road stop on The Ultimate Dish ...

The new Marriott Culinary Academy is offering world-class training across the hotel company’s brand portfolio.

In light of reports regarding cast departures and new contestants entering the show, Aly Goni utilized social media to convey ...

Monday through Thursday, chef instructors show students how a kitchen runs. Students rotate working the kitchen line, ...

Culinary Careers Program (C•CAP) – the national workforce development nonprofit dedicated to training and supporting the next ...

A scholarship created by longtime Butler Tech educator and chef Lee Corder has officially surpassed its $100,000 fundraising ...

Chef News is sponsored by the the Kitchen Porters Club The Ritz-Carlton O‘ahu, Turtle Bay has appointed Daniel Guevara Quintero as Executive Chef, strengthening the resort’s culinary leadership and ...

The new menu allows dogs to dine with their owners at the historic hotel just steps from the River Walk. Prices for meals ...