Once exclusively a treatment for diabetes, GLP-1s have gone mainstream — forcing restaurants to adjust to changing appetites ...
European leaders are in a dither, understandably but inexcusably, about Donald Trump’s threats to take Greenland by force, and to use tariffs to slap around anyone who objects: understandably, because ...
A phone is only as ‘smart’ as you make it. It’s rare to find a hidden gem that is actually an official product from the ...
Dissecting the major talking points from the Premier League weekend, featuring public outbursts, protests and a strangely ...
Florida locals skip chain restaurants for these beloved independent kitchens, where authentic flavors and neighborhood ...
Inunnguaq Hegelund is one such pioneer. The 38-year-old chef was born and raised in Greenland and trained locally. His ...
The good news is that both Dolby and Samsung had major presences at CES 2026, and each showed their new respective dynamic ...
The Takeout on MSN
14 Ingredient Mix-Ins That Turn Store-Bought Mayo Into A Superior Spread
If you're bored of your basic mayo, don't worry. There are a lot of creative mix-ins you can include in it to take it to the ...
Discover the Arizona restaurants paving the way in eco‑friendly dining with local sourcing, sustainable practices, and ...
At Taverna Romana, chef Bentsi Arbel has managed to open a down-to-earth, cheerful spot with a fun, unpretentious vibe, fair ...
Europe is backing a new flagship initiative to help scale sustainable seaweed cultivation while strengthening marine ecosystems across European waters.
Local restaurants who depend on Door Dash and Uber Eats are facing a growing new competitor, Facebook Eats. Unlike the two ...
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