Whether you're in a rush against the dinner bell or you just don't feel like making an elaborate meal, you've come to the ...

Heat wide sauté pan over medium-high heat. Add olive oil to sauté pan, and heat oil before adding minced garlic and crushed ...

With crispy bacon nestled among lettuce, cherry tomatoes, cavatappi, and four types of herbs, this pasta salad reimagines a ...

This spicy tomato spaghetti is a simple and flavorful pasta recipe made with a rich tomato sauce and a hint of heat. Learn ...

This scrumptious concoction features eggplant, cauliflower, zucchini, red bell pepper and onions mixed with pasta.

Cabbage, sour cream and melty Gruyère star in Melissa Clark’s latest one-pot weeknight dinner.

Our collection of winter pasta recipes features cozy baked dishes like French onion mac and cheese, seasonal produce such as ...

No, you should not rinse pasta. You should never rinse pasta, noodles, or macaroni if it is going to be added to a sauce and served, as the pasta water helps sauce adhere to noodles. Pasta should only ...

Craving noodles while cutting back on carbs? This collection shows how pasta nights can still feel familiar, filling, and ...

Jacques Pépin uses two pounds of fresh tomatoes plus a generous dollop of tomato paste for a versatile soup that can be ...

Buffalo wings go hand in hand with watching sports. Use your air fryer or pan-fry the wings on the stove until golden brown, ...

Cook the farro: Bring 6 cups well-salted water to a boil in a medium saucepan over high heat. Add the farro, stir and bring ...