From roses to wisteria, geraniums and herbs, GH gardening columnist Juliet Sargeant gives her expert tips on taking cuttings ...

We may receive a commission on purchases made from links. Growing herbs in your kitchen is an easy way to have fresh seasonings at your fingertips year-round. Frost dates are irrelevant, droughts aren ...

Winter means death for many different plants, but if you take some cuttings from these herbs, you can propagate them indoors during the chilly season.

Growing certain herbs such as basil and parsley from seed is cost-effective when used frequently, while more hard-to-find herbs offer added value when homegrown. Perennial herbs l ...