Learn how to make white chocolate at home with just a few simple ingredients! This easy white chocolate recipe shows you step ...

This tutorial provides a clear and engaging guide to baking a traditional Scottish vanilla sponge cake topped with a rich, ...

HARWINTON, Conn. (WTNH) — Willy Pete’s Chocolate Company LLC of Harwinton is recalling a chocolate bar due to an undeclared allergen, according to the Connecticut Department of Consumer Protection (CT ...

A new high-end dessert café from Dubai, FNB Chocolate Bar, has opened in Jacksonville. The café's soft opening was met with such high demand that it switched to a reservation-only model. Reservations ...

As Ever has been busier than Santa’s workshop this holiday season. Meghan Markle’s lifestyle brand debuted its first holiday collection just before Halloween, which included seasonably appropriate ...

Hershey’s has finally jumped on the Dubai chocolate trend, and it typifies the intentional approach the company is taking to viral candy. The Hershey’s Company announced it’s releasing a ...

An international dessert cafe, Chocolate Bar, is opening its first U.S. location in Jacksonville, Florida. The Dubai-headquartered cafe specializes in desserts and other dishes made with premium ...

Some flavor crazes flirt with us and fade. Others stay and make themselves at home. It’s too soon to tell for sure, but the Dubai chocolate movement seems to have put down roots and is spreading at a ...

Delicious shroom bars are an excellent choice for those curious about psychedelic products and seeking to broaden their experiences in a safe and controlled manner. Mushroom candy bars are far more ...

The internet-famous Dubai chocolate bar is making its way to major retailers, as Lindt has released its own version of the viral dessert. Lindt launched a limited-run of its Dubai Style Chocolate Bar ...

That is how many views @MariaVehera257 received in December 2023 when she posted video of herself biting into a brick of chocolate filled with a gooey-flaky concoction that looked a little like ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. Working in food ...