Yair Luria shares memorable anecdotes, like the time he ended up in the hospital after unknowingly eating drug-laced cookies.

Taco night in the U.S. often features an Americanized version of Mexican food that uses a packaged seasoning mix.

Long before Julia Child and Emeril Lagasse, Antonin Carême gained international fame, by cooking for kings and writing ...

Arnold Myint's cookbook dreams shifted dramatically after his mother's death. The James Beard semifinalist chef grew up in the kitchen of his parents’ International Market & Restaurant. That ...

Chef Arnold Myint's cookbook shifted focus to honor his late mother's legacy after her passing. The book, "Family Thai," documents the story of his family's Nashville restaurant, International Market.

(JTA) — Helen Nash, a New-York based kosher cookbook author and philanthropist who pioneered modern kosher cooking starting in the 1980s, died on Dec. 8 at the age of 89. Her first cookbook “Kosher ...

Amazon Books editorial director Sarah Gelman shares her top cookbook picks of 2025. Park ranger fired after helping drape a transgender pride flag on Yosemite's El Capitan Zelenskyy delivers letter ...

Gordon Ramsay is serving up a new cookbook inspired by one of his most viral memes as part of a new venture with HarperCollins. Idiot Sandwich: 100+ Recipes to Elevate Your Sandwich Game will be the ...

Anyone who tries to capture the breadth of Middle Eastern cuisine usually spawns a bugbear. Claudia Roden, the preeminent scholar and cookbook author, instead inspired confidence and relief when she ...