Boiling Fresh Crabs & Prawns! 🦀🦐 | JAB's TV Catch and Cook

How to keep prawns fresh in freezer Adding sugar to prawns when storing them in the freezer serves a dual purpose. First, sugar can help inhibit enzymatic and microbial activity that may lead to deterioration of the prawns over time. It creates an environment less conducive to the growth of microorganisms, helping to preserve the quality of the prawns. Second, the sugar can aid in preventing discoloration or darkening of the prawns during freezing. Browning reactions, such as enzymatic browning,

Mary Berry goes to the seaside to catch fresh bait, Doctor Alastair Bruce brings in a much better haul of Prawns but after boilig them in seawater, they have a delightful fisherman's supper. #MaryBerry #MaryBerrysAbsoluteFavourites #MaryBerryRecipes | Mary Berry the cook