Turkish Stuffed Grape Leaves Yaprak Sarma / Dolma - Turkish Food Travel
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Turkish Stuffed Grape Leaves Yaprak Sarma / Dolma - Turkish Food Travel
Stuffed grape leaves “Yaprak Sarması” is one of the traditional and popular appetizer olive oil dish in Turkey. This vegan recipe comes back from Ottoman Cuisine. “Yaprak” means leaves and “sarma” means to wrap. To make stuffed grape leaves “Sarma” the most common leaf we use is a grapevine leaf and I am going to...
Dec 6, 2020
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