Your Food Lab on Instagram: "Gujarat has always been a heaven for food lovers, and if there’s one ingredient that truly defines most of it’s delicacies, it has to be besan. And today, I’ve got another absolutely famous and irresistibly tasty Gujarati dish, Methi na Gota. 🌿✨ Crispy on the outside, soft, fluffy and perfectly moist on the inside… And with fresh methi in season right now, there couldn’t be a better time to enjoy this dish 😍 Comment “Recipe” and I’ll send it straight

Delish dish for girls’ night or any date night🤍 It looks fancy but takes barely any effort and is perfect for sharing. Garlic butter prawns straight from the oven always hit the taste buds. Don’t forget a refreshment to go with it 🍷 Bookmark this recipe for later 🧡 🛒Ingredients: 🦐 King prawns in shell or already peeled 🧈 30g Butter 🧄 2 Garlic gloves 🌿 Fresh parsley 🧂 Salt 🥖 Baguette (to serve) 📝Steps: 1️⃣ Clean the prawns and butterfly them (Mae a cut in the middle until they open) 2️